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Rules for the Use of Sinoaluminum Silicone Cake Die
Added::2018-06-18     Views:     Font:【large centre small

Aluminum Silicon alloy cake mold is based on the previous aluminum alloy mold, after more than 30 years of experience in my company. Finally, we found that a certain proportion of Xilikang elements were added to the aluminum solution, and an aluminum Silicon alloy baking pan was obtained by precision casting. Perfect performance of aluminum alloy thermal conductivity and insulation, But this mold needs hot mold into the cake pulp. Pre-heat the mold to about 200 degrees before taking it out of the oven and infusing the cake pulp. ) This baking pan is strong and durable. The more used, the better. There are many ways to use it. The aluminum alloy cake baking plate is made of aluminum alloy. Single mold wall thickness reached 2.4 to 3 mm is 6 times the thickness of other mold walls. Its unique thermal conductivity and heat storage ability make the parts of the baking pan evenly distributed heat, the product cake insulation performance is good, the taste is soft, the cake color is golden, thus improving the quality of the product.

Use and maintenance of baking pan:
1. The new baking pan is washed with water and dried or dried. When used, the baking pan is heated up to about 200 degrees in the oven. It is taken out in time with a brush and then evenly injected into the cake pulp in time, and then baked in the oven. (The oven temperature is as high as 240-300 degrees per person)
2. Make sure that every time you inject the cake into the lake, the mold must be hot.
3. When not in use for a long time, the mold can be brushed with a layer of oil and put it in a dry and ventilated place.
This mold needs hot mold injection to ensure non-sticking reasons. It is not possible to use the food factory's craft water money for use. Baking cake houses, bakeries, and individual businesses are the most useful.

 
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